Niagara Estate

APR 14 | JUN 17 | AUG 12 | NOV 25

Join us for an unforgettable experience of pairing seasonal ingredients with our award-winning wines. The evening will begin with a Sparkling Icewine reception with passed hors d’oeuvres, followed by a four-course tasting menu at Canada’s original estate winery.

Dinner is priced at $175 per person, plus HST (13%) and gratuity (20%). Reservations must be made in advance and seating is limited.

APR 14 | JUN 9 | OCT 13 | DEC 8

Discover the Inniskillin craft with an intimate tasting experience in our Barrel Cellar. Estate Winemaker, Nicholas Gizuk, will guide you through a curated selection of current releases, including our flagship wine, Icewine, and two exclusive back vintage wines. He will also give you insights into the growing season, cellaring, and more. And, of course, cheese and charcuterie will be provided as you revel in five exceptional wines.

1-2:30pm
$70.00 per person

Join us this May for the Wineries of NOTL Sip & Sizzle touring pass program. We will be featuring our 2021 Discovery Series Barrel Fermented Sauvignon Blanc paired with a pancake topped with red caviar, smoked sour cream, and finely chopped chives.

Weekends in May. 11am-5pm

Play winemaker for a day and learn the art of crafting your own unique Chardonnay with Estate Winemaker, Nicholas Gizuk. You will be guided through a vineyard tour and a tasting of the current Reserve and Montague Vineyard vintages, including an exclusive back vintage from the library. Cheese and charcuterie will be provided as you revel in these three exceptional wines. Then, smell, taste, and experiment with different tools, blending trials, and barrel samples. Finally, bottle your one-of-a-kind creation with a custom label to take home and enjoy with friends and family.

Event Price: Priced at $75 per person, plus HST (13%) and gratuity (20%). Reservations must be made in advance and space is limited.